On 13 August 2021, the journal Science published an article titled, Integrate biodiversity targets from local to global levels, that included ACB executive director Mariam Mayet and resea
On this page you will find all of ACB’s publications. To the right are the search categories that will help you navigate around the ACB’s extensive work.
ACB’s Executive Director Mariam Mayet looks back at the first half of the year
Uncle Wiz is a shining example of a thriving small scale farming and food distribution business that not only farms without chemicals but also focuses on and promotes indigenous food crops. Owners Wisdom and Mpumi Edward live in south Johannesburg and farm on land in Vanderbijlpark.
Implications for food security and land reform within a context of multiple crises
See below for a link to the recording of an online media briefing.
Human health and wellbeing at great risk unless biodiversity and genetic resources extraction in Africa is halted
“We need more genetic diversity, not less, and we need to vigorously defend genetic diversity as a common good, not something that can be extracted and privately profited from.”
ACB'S Stephen Greenberg's op-ed urging for a shift to localisation and agroecology
In an effort to highlight the complex and concentrated South African agricultural and food system, with its unsustainable and deepening inequality, the African Centre for Biodiversity (ACB) and partner organisations initiated a “no GMO-maize campaign” earlier in 2018.
Rural Women’s Assembly (RWA) and African Centre for Biodiversity (ACB) jointly hosted a meeting of farmers and civil society organisations (CSOs) in August 2018 to share views and experiences on farm input subsidy programmes (FISPs) and public sector support for agroecology in the region.
In the climate change arena there are two main streams of work – mitigation, which are measures we need to take to stop emissions and halt climate change, and adaptation – the varied practices we are taking and can take to adapt to living with the new conditions that climate change brings.
This week the water-stressed city of Cape Town hosts the bi-annual Adaptation Futures conference, where scientists, business leaders, and practitioners from the world of development and agriculture will come together to engage in ‘dialogues for solutions’ to
“Seeds are the basis of life. Human life, your life, is dependent on plants. The qualities of the seed go beyond beauty to sustaining us nutritionally and medicinally. Seed is the foundation of human diets across the world.”