We, the undersigned civil society organisations in Africa, hereby call upon the Bill and Melinda Gates Foundation and the Target Malaria project to stop the intended release of 10 000 genetically modified (GM) “male sterile” mosquitoes in Burkina Faso, as the release poses unacceptable risks to human beings and the environment.
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In December 2016 Monsanto shareholders voted in favour of the sale of the company to Bayer for US$66 billion, making it the largest-ever foreign corporate takeover by a German company. Both Bayer and Monsanto are major global manufacturers of agrochemicals and seeds, including genetically modified seed.
Sent from the following concerned groups: African Center on Biodiversity, South Africa (Mariam Mayet, Executive Director) Bharatiya Krishak Samaj/Indian Farmers Association, India (Krishan Bir Chaudhary, President) Center for Food Safety, U.S.
Across the world, the use of bilateral trade instruments to prise open markets for genetically modified (GM) crops is escalating. To expand business overseas, the biotech industry needs stronger intellectual property rules and weaker biosafety standards. Bilateral trade deals are an effective way to do this.
Our complaint is in regard to the non-compliance of the South African Government to this treaty
The African Centre for Biosafety (ACB) is a South African NGO deeply concerned with biosafety in South Africa and on the African continent.
OPENING PANDORA'S BOX: GMOS, FUELISH PARADIGMS AND SOUTH AFRICA's BIOFUELS STRATEGY [button icon="" size="medium" backgroundcolor="#99cc00" color="#ffffff" target="_blank" link="http://acbio.org.za/sites/default/files/2015/02/biofuels_and_GMOs.pdf"]read more[/but
GM Drought Tolerant Soybean and its use in the Production of Biodiesel [button icon="" size="medium" backgroundcolor="#99cc00" color="#ffffff" target="_blank" link="http://acbio.org.za/sites/default/files/2015/02/turningfoodintofuel.pdf"]read more[/button]
Two World Bank projects, with funding from the GEF (Global Environmental Facility), propose to introduce genetically modified crops such as maize, potatoes, cassava, rice and cotton into African and Latin American countries that are centres of origin or diversity for these and other major food crops.