This lobby paper Who will feed Africans: Small-scale farmers not corporations! produced by the partnership between FoEA and ACB, makes the compelling case for African agriculture to transition towards agroecology and food sovereignty, recognising and strengthening the role of small scale farmers, rather than benefiting few large scale c
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This report considers the N2Africa programme, which aims to develop and distribute improved, certified legume varieties (soya, common bean, groundnut and cow pea); promote and distribute inoculants and synthetic fertiliser; and develop commercial legume markets for smallholder integration in 13 countries in sub-Saharan Africa: Tanzania, Uganda,
The revised regulations for the implementation of the African Regional Intellectual Property Organisation’s (ARIPO’s) Arusha Protocol for the Protection of New Varieties of Plants continues to perpetuate the impingement of national sovereignty, fails to safeguard farmers’ rights and farmer seed systems and to provide safeguards against biopiracy
The chemical fertiliser push in Africa and its implications for smallholder farmers is not receiving enough attention in current discourses concerning Green Revolution policies and practises in Africa.
PRESS RELEASE FROM ALLIANCE FOR FOOD SOVEREIGNTY IN AFRICA Addis Ababa, Accra 3 April 2014 The Alliance for Food Sovereignty in Africa (AFSA)1 strongly condemns the move by the African Regional Intellectual Property Organisation (ARIPO) to join UPOV 1991, which will effectively outlaw the centuries-old African f