This paper provides an overview of the GM cotton push in in East and Southern Africa, within the context of the global and regional cotton markets.
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The Tanzania National Farmers Network Organisation, Mtandao wa Vikundi vya Wakulima Tanzania (MVIWATA) and the African Centre for Biodiversity (ACB) are objecting to an application submitted by the Tanzania Commission for Science and Technology (COSTECH) for confined field trials of Monsanto’s stacked GM maize MON 87460 X MON 810 (GM drought tol
In this Alert, the ACB warns that the South African government received an application for the commodity clearance (import for food, feed and processing) of a ‘multi-stacked variety’ of genetically modified (GM) maize – MON87427 × MON89034 × MIR162 × MON87411, which represents the entry of the second generation of genetically modified organisms
This paper presents an evidence-based critique of the Report published by the Academy of Science South Africa (ASSAf) titled ‘Regulatory Implications of New Breeding Techniques’ (the Report).
A new report from the ACB, “The GM maize onslaught in Mozambique: Undermining biosafety and smallholder farmers” written in conjunction with Acção Academicapara o Desenvolvimento das Comunidades Rurais (ADECRU) has been released today.
In this objection, ACB raises numerous concerns with the application by Monsanto for the commercial release of the triple stacked event.
These reports introduce the novel techniques already being employed, or in development and their associated biosafety concerns that go against the claim that crops developed with these methods are technological progress in ‘precision’ and ‘safety’.
These graphics, captured in an easy to read and visually informative manner, illustrate the stark difference of practices and values between the current industrial food system and agroecological food systems.
This Four-page document summarises the recent report published by the African Centre for Biodiversity: Transitioning out of GM maize: to agroecology for sustainable, socially just and nutritional food systems, that argues that we need to urgently shift away from the mono-focus on a maize towards embracing a diversity of crops – particul
Coinciding with World Food Day, the African Centre for Biodiversity (ACB), in a new report titled “Transitioning out of GM maize: towards nutrition security, climate adaptation, agro-ecology and social justice” makes a compelling case for South Africa to urgently transition out of GM maize production, to systems that are socially just, ecologica
Supported by: More than 25 000 people who signed a Care2 “#VoteNoToGMO!" Petition. We Say No to Monsanto Petition by 25 000 people who signed a Care2 “#VoteNoToGMO!” Petition.
This scoping report is published jointly by the African Centre for Biodiversity (ACB and the Zimbabwe Small-Scale Organic Farmers’ Forum (ZIMSOFF).
South Africa is in the grip of the worst drought since 1992, with many parts of the country experiencing record temperatures and little to no rain.
The African Centre for Biodiversity (ACB) welcomes the recent decision made by the Minister of Agriculture, Water Affairs and Fisheries and an Appeal Board rejecting the commercialisation of genetically modified (GM) potatoes in South Africa.
This briefing calls for a ban on glyphosate and that other toxic herbicides, such as 2,4D and dicamba must similarly also come under urgent review and that adequate measures must be put in place to ensure that more toxic chemicals do not replace glyphosate.
After 5 seasons of genetically modified (GM) cotton cultivation in Burkina Faso farmers are denouncing their contracts with Monsanto and cotton stakeholders are discussing compensation for losses incurred since 2008 due to low yields and low quality fibre.
Following the ACB's press release sent out the 5th May 2013, Melanie Gosling an environmental writer for the Cape Times ran a story on Thursday 9th May.