Seed policy in sub-Saharan Africa is developing and changing fast, as the seed industry continues to expand its reach. A huge amount of energy and resources are being directed at harmonising seed and intellectual property legislation at the regional level through regional economic communities.
On this page you will find all of ACB’s publications. To the right are the search categories that will help you navigate around the ACB’s extensive work.
This lobby paper Who will feed Africans: Small-scale farmers not corporations! produced by the partnership between FoEA and ACB, makes the compelling case for African agriculture to transition towards agroecology and food sovereignty, recognising and strengthening the role of small scale farmers, rather than benefiting few large scale c
We, participants at the South-South Dialogue, are members of peasant and civil society organisations and concerned individuals from Africa, Asia, Latin America and Europe working on issues of food and seed sovereignty, peasants’ control of seed production and exchange, and biodiversity.
Addis Ababa The Alliance for Food Sovereignty in Africa (AFSA), a Pan African platform comprising civil society networks and farmer organisations working towards food sovereignty in Africa, has today lodged an urgent appeal to the African Regional Intellectual Property Organisation (ARIPO), African Union and Uni
GM Drought Tolerant Soybean and its use in the Production of Biodiesel [button icon="" size="medium" backgroundcolor="#99cc00" color="#ffffff" target="_blank" link="http://acbio.org.za/wp-content/uploads/2015/02/turningfoodintofuel.pdf"]read more[/button]