Read more about ACB’s extensive work on corporate control in African agriculture

IPC's letter on UN Food Systems Summit: Call for support

Alert

The International Planning Committee for Food Sovereignty (IPC) calls on CSOs to endorse their letter of concern to the UN regarding the 2021 World Food Summit

Since the 1996 Food and Agriculture Organization of the United Nation's (FAO's) World Food Summit (WFS) in Rome, civil society organisations (CSOs) supporting food sovereignty have created alliances across movements and initiated dialogues with governments and institutions to influence shifts in policy.

This inclusive participatory process has involved, “thousands of representatives of small-scale food producers and Indigenous Peoples organisations in many crucial events and fora on agriculture and food systems all over the world, where their voices were previously absent.”

ACB’s Commentary on An Africa-Europe Agenda for Rural Transformation: Report by the Task Force Rural Africa

Comment

The European Union (EU) is in the process of defining a new set of priorities in the African agricultural and food sectors, through the proposed implementation of the EU-Africa Alliance for Sustainable Investment and Jobs. Their Task Force for Rural Africa published a report with draft recommendations, which is oriented towards promoting the capitalist transformation of African agriculture, through a path of ‘accumulation from below’ based on: family farmers; participatory democracy and planning; policy space; technological improvement and efficiency; ecological balance; protection of land rights; and rural diversification.

Input Subsidies in Mozambique: the future of peasant farmers and their seed systems

Report

In this report, the African Centre for Biodiversity outlines and assesses input subsidy programmes in Mozambique, as part of the larger agriculture policy landscape, and the impact this has had on the agricultural sector, particularly on smallholder farmers.

In Mozambique, peasant farmers feed the country mostly using their own seed. Yet the majority of (donor-funded) government initiatives are driven externally, either in the form of relief programmes or export-oriented commercialisation and value chain integration.

Farmers in Mozambique face a range of environmental and economic risks that are compounded by climate change.  Drought and flooding are the largest agricultural risks.