This paper focuses on research and development (R&D) relevant to non-commercial so-called ‘orphan crops’ in Africa—cassava, sorghum, sweet potato, pigeon pea and millet —as well as one commercial crop, rice. This paper should be read in conjunction with work already produced on GM banana (Schnurr, 2014) and GM cowpea (ACB, 2015). These non- commercial crops as well as rice are mainly carbohydrate crops that constitute staple food for African populations. The intention of this paper is to place information and new knowledge in the public domain.
The chicanery behind GM non-commercial ‘orphan crops’ and rice for Africa